Cubes of New York Strip Steak and Pineapple on a skewer accompanied with Teriyaki Sauce.
Fried Boneless Chicken Breast dipped in Honey-Mustard Sauce and skewered.
Pork Loin cubed and breaded on a skewer accompanied with Sweet & Sour Sauce.
Broiled Boneless Pork Loin dipped in BBQ Sauce and skewered.
Whole Fried Mushrooms skewered.
We will be serving Champagne and 250 pieces of each of the above items during your first Evening Cocktail Hour.
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